My Paleo Patisserie: An Artisan Approach to Grain Free Baking
My Paleo Patisserie gathers all the rich heritage, exquisite elegance, and rustic beauty of traditional patisserie baking and seamlessly melds it with the gluten-free and Paleo-inspired diet. Drawing on over two decades of experience in traditional and modern patisserie baking, Jenni Hulet brings the spirit of patisserie baking alive in this lavishly photographed collection of recipes. Each section of My Paleo Patisserie introduces and adapts the fundamental elements and techniques of traditional patisserie baking for the grain-free baker. With dozens of beloved culinary standards and hundreds of potential recipe combinations, My Paleo Patisserie is an indispensable resource of creative grain-free confectionery. Price: $25.92 (as of Oct 19th, 2023 05:20...
more infoDonna Bell’s Bake Shop: Recipes and Stories of Family, Friends, and Food
The heartwarming story of how NCIS star Pauley Perrette and her two best friends created a Southern-style bake shop in Manhattan—a celebration of love and friendship with gorgeous photographs and delicious recipes. Nestled in the heart of midtown New York is a little shop with a big story. An all-natural bake shop that specializes in Southern baked goods, Donna Bell’s is owned by Pauley Perrette, the actress who plays Abby Sciuto on CBS’s NCIS, and her two best friends, Darren Greenblatt and Matthew Sandusky. It was named in honor of Pauley’s late mother, who is the beloved inspiration for everything they bake. It all started in 1993, when Pauley met Darren in New York...
more infoThe Professional Bakeshop: Tools, Techniques, and Formulas for the Professional Baker
The most comprehensive guide on the market for aspiring or professional bakers and pastry chefs and serious home bakers This complete guide to the art and science of baking and pastry from Wayne Gisslen offers straightforward, practical guidance on the fundamentals of baking. Covering everything from how ingredients interact to mixing methods for doughs to step-by-step baking advice, this is an essential resource for professionals who want to brush up on technique as well as home bakers who want to take their hobby to a higher level. The book offers a complete guide to the basics of preparing breads, pastry doughs, cakes, creams, icings, and much more. Throughout, step-by-step photographs explain key techniques while...
more infoA Little Book of Irish Baking (Little Cookbook)
This mouthwatering collection of recipes from Ireland’s rich baking tradition is a wonderful introduction to Irish breads and cakes. From oatcakes and soda breadlong an essential staple of the Irish dietto the richer fare of festival specialties, revised favorites, and cherished family recipes, food lovers will be able to re-create the authentic taste of Ireland. The recipes are simple to follow and include baking instructions for Wheaten Bread, Buttermilk Scones, and Porter Cake, as well as more unusual fare such as Irish Chocolate Cake, Vanilla and Lemon Curd Cake, and Flakemeal Crunchies. Price: $7.85 (as of Oct 16th, 2023 09:45...
more infoI Can Cook: “Cake Baking” (Children’s Cook Book Series) (Volume 4)
A Children's Simple Bake Book with simple step by step instructions. A beginners Baking book ideal for your children who will instantly learn to make these simple cake recipes with adult guidance and supervision. In NO time your children will be making these delicious fun Cakes and more just like my grand daughter "Imsi" did. Enjoy your time baking and cooking with kids. Price: $10.13 (as of Oct 19th, 2023 03:20...
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