KitchenAid KSM150PSER 5-Qt. Artisan Series with Pouring Shield – Empire Red
Choose from over 20 different colors of the KitchenAid Artisan Series Tilt-Head Stand Mixer for the one that perfectly matches your kitchen design or personality. Easily make your favorite cakes and multiple batches of cookie dough with the 5-quart stainless steel mixing bowl with comfortable handle. With 10 speeds, the stand mixer will quickly become your kitchen's culinary center as you mix, knead and whip ingredients with ease. And for even more versatility, the power hub fits optional attachments from food grinders to pasta makers and more. Price: $394.99 (as of Oct 25th, 2023 10:17...
more infoOster FPSTHM2578 6-Speed Retractable Cord Hand Mixer with Clean Start, Black
Hand mixer with chrome beaters and balloon whisk–mix, whip, beat, and more. view larger Chrome beaters quickly mix frosting, blend batters, cream butter and sugar, and more. Push-button retractable power cord for compact storage. view larger 6 speed settings, Burst of Power, and Clean Start feature to prevent splattering. view larger Sleek profile with shiny chrome accents. view larger Mix chocolate chip cookie dough and bake 'em up for a delicious dose of have a good day. Oster 6-Speed Hand Mixer with Retractable Cord Feeling ambitious? Then this Oster six-speed hand mixer is the one for you. It comes loaded with power and ready for action. From summertime strawberry cheesecake and grandma's holiday sugar...
more infoBread: A Baker’s Book of Techniques and Recipes
An updated new edition of the essential resource for professionals and seasoned home bakers Hailed as a "revelation" when it first appeared in 2004, Jeffrey Hamelman's Bread is a legendary resource praised by baking luminaries from around the world. Explaining complex techniques with simple and helpful illustrations, the book includes recipes for a vast array of breads, including sourdoughs, brioche, authentic rye breads, flat breads, French breads, and much more. Features nearly 150 detailed, step-by-step recipes, along with vivid drawings and photographs showing techniques and finished products Written by Jeffrey Hamelman, one of fewer than 200 Certified Master Bakers in the United States and a recipient of the Golden Baguette Award (2005), the highest...
more infoKids Konserve Nesting Trio Stainless Steel Containers with Leak-Proof Lids, Navy/Green/Red
Our 18/8 food-grade stainless steel nesting trio containers are the perfect solution for all of your lunch-packing needs. Free of BPA, phthalates, PVC and lead. They nest inside one another to same storage space. Large: 16-ounce, Medium: 8-ounce, Small: 5-ounce Our leak proof nesting trio is the perfect solution for packing yogurt, fruit salad, applesauce, pasta salad, ships and hummus, apples and peanut butter, bagels and more. Also use them to store your leftovers in the fridge. And since they all nest perfectly inside one another they will take up very little space in your cupboard. Containers are made of unlined 18/8 food-grade stainless steel. Lids are made of recyclable non-toxic LDPE plastic. Stainless...
more infoCrumb: A Baking Book
A baking cookbook from the young and talented Ruby Tandoh, with a focus on charming, flavorful, and practical dishes that celebrate the pleasure of casual baking. Crumb's explanatory and evocative prose promotes everyday baking without sacrificing the joy of the craft, defying the style of both showy, highly decorated baking as well as the dry, informative tone of "serious" baking books. A delight to read as well as to bake from, recipes like Sweet Potato Doughnuts, Pecan and Rosemary Tartlets, Raspberry Whisky Pavlova, and Blood Orange Polenta Cake are interspersed with the virtues of different types of apples, a reminiscence about Belgian buns, and a passage on the need to knead. Covering a range...
more infoPromixx: The Original Vortex Mixer. Protein Shaker Evolution. (White)
New 2014 model! Your sports bottle has evolved! Introducing the smartest, sexiest supplements mixer in the world. PROMiXXTM is the worlds leading manufacturer of vortex mixers. From ultra-stylish aesthetics, to superior BPA-free materials that do not retain odours – it's no surprise that PROMiXXTM is one of the fastest growing brands in the health and fitness industry. Grab the ultimate fitness accessory today! PROMiXX comes complete with a 1-year limited warranty. Instruction manual included. 2xAAA batteries...
more infoJoyce Chen 30-0037, Stainless Steel Strainer, 7-Inch
Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. She found that the selection and quality of Chinese cookware in America didn't live up to her high standards… so she developed her own. Today, Joyce Chen Products sources from all over the Pacific Rim to bring the best of Asia to you. This 7" stainless strainer is a handy little kitchen addition. Its generous bowl will allow you to scoop wontons or dumplings with ease. Bamboo handles stay cool to the touch and look great Price: $17.37 (as of Oct 19th, 2023 06:17...
more infoThe Il Fornaio Baking Book: Sweet and Savory Recipes from the Italian Kitchen
Celebrating the Italian culinary legacy of both staunch traditionalism and irrepressible innovation, Italian-born baker Franco Galli presents over 70 classic and inventive recipes from the kitchens of the award-winning Il Fornaio bakeries, restaurants, and cafes. From traditional and specialty breads, pizza, foccacia, and other savory dishes to a temptingly sweet selection of biscotti, cakes, and tarts, these carefully developed, easy-to-follow recipes are woven with Galli's heart warming family memories and fascinating pieces of lore into an entertaining, instructional narrative. Generously illustrated with hand-toned photographs, The Il Fornaio Baking Book is engagingly authentic and contagious in its enthusiasm for baking. Price: $13.00 (as of Oct 19th, 2023 05:05...
more infoThe Gluten-Free Baking Book: 250 Small-Batch Recipes for Everything from Brownies to Cheesecake
Where variety and manageable batches mix deliciously. These outstanding recipes run the gamut of exactly the type of baked goods those managing gluten intolerance crave — with a small twist. Based on extensive feedback, we've learned that gluten-free home bakers prefer small batches and yields from their efforts. The reasons vary from space constraints (since people managing gluten intolerance typically require more products, which take up valuable cupboard, refrigerator and freezer space) to the sheer cost of the ingredients. The high cost of these ingredients often means that the baked goods tend to be enjoyed only by those actually suffering from the intolerance as opposed to other family members, friends and the like. And...
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