My First Baking Book
Aprons on, it's time for kitchen fun for everyone! From cookies and cupcakes to bread and tarts, all the baking recipes in this book are tasty and easy to make (and good for grown-ups too). Cooking together is a wonderful activity for a family to engage in, and children find it really rewarding to serve up food they've helped to make. It also develops important skills – weighing out ingredients familiarizes them with numbers, while mixing, spreading and spooning aid coordination. This book has ideas and step-by-step instructions for more than 50 baking recipes that your little ones will love to make and eat. Price: $33.42 (as of Oct 19th, 2023 05:51...
more infoMy First Baking Book: A Bialosky & Friends Book
There's no doubt about it: Kids love to bake! They take to it like peach crisp and cream, like apples and muffins, like honey and spices, like all the many happy combinations in this very special collection of baking recipes. These 50 kid-tested recipes are clearly written and easy-to-bake for children 6 and up. All are accompanied by gleefully drawn two-color, step-by-step illustrations by Tedd Arnold. And there are two 16-page full-color sections featuring treats for the holidays and other special occasions. Liberally sprinkled throughout are tidbits of food facts (Did you know those Georgia peaches originally came from China?). Here is Oatmeal and Nut Streusel to liven up the family breakfast. Indian Pudding...
more infoBaking Kids Love
Ready, set, bake! Baking is fun, a great way to connect with kids, and the results are delicious. Whether you're slathering fluffy, white frosting over a decadent chocolate cake, or forming soft ropes of dough into creative shapes, time spent together in the kitchen creates memories that last a lifetime. Both young and old love a warm surprise when it comes out of the oven. Baking Kids Love brings the magic of baking alive through thirty delicious recipes, designed for 8 to 12-year-olds, that are totally a blast to make–and eat! Baking instructor Cindy Mushet and her daughter Bella team up with cookware authority Sur La Table to carefully guide kids through the experience...
more infoMy First Baking Book: 35 Easy and Fun Recipes for Children Aged 7 Years +
Cook up a storm with My First Baking Book! Learn how to make tasty dishes that teach simple baking skills with these 35 brilliant recipes. Divided into four chapters, every recipe has a skill level – 1, 2 or 3 – and comes with easy-to-read instructions and adorable, step-by-step artworks that will guide you along the way. Start with Delicious Dough, where you'll make mini pizzas, pesto rolls and cinnamon buns. Then try the recipes in Perfect Pastry with sweet and savoury pies and tarts, plus cheese straws and apple strudel. Head to Savoury Meals and Snacks for scrumptious bites, such as baked risotto, chorizo and cheese muffins and tasty bread tarts. Finally, have...
more infoBread: A Baker’s Book of Techniques and Recipes
An updated new edition of the essential resource for professionals and seasoned home bakers Hailed as a "revelation" when it first appeared in 2004, Jeffrey Hamelman's Bread is a legendary resource praised by baking luminaries from around the world. Explaining complex techniques with simple and helpful illustrations, the book includes recipes for a vast array of breads, including sourdoughs, brioche, authentic rye breads, flat breads, French breads, and much more. Features nearly 150 detailed, step-by-step recipes, along with vivid drawings and photographs showing techniques and finished products Written by Jeffrey Hamelman, one of fewer than 200 Certified Master Bakers in the United States and a recipient of the Golden Baguette Award (2005), the highest...
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